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Citrinin Free Red Yeast Rice
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Product: Views:374Citrinin Free Red Yeast Rice 
Unit price: Negotiable
MOQ:
Quantity:
Delivery date: Since the payment date Days delivery
Valid until: Long-term effective
Last updated: 2018-09-21 19:26
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Product description:

Red Yeast Rice is obtained through fermentation of grains with Monascus purpureus. It is a great invention of ancient China and is used as a Chinese medicine to strengthen spleen, improve the function of digestive system, and promote the function of cardiovascular system. Modern clinical research shows that Red Yeast Rice contains several physiological active matters, such as Monacolin K, which can adjust abnormal blood lipid index, lower serum total cholesterol (TC), serum triglyceride, and low-density lipoprotein cholesterol (LDL–C) and increase high-density lipoprotein cholesterol (HDL-C). As a kind of natural dietary supplement or herbal supplement, Red Yeast Rice is widely used in Health Food, Herbal Medicine, Traditional Chinese Medicine, etc.

Product specification:

Item

Standard

Monacolin K: 

0.05 % (max)

Appearance: 

Red powder or Granule (to the order)

Source: 

Monacus purpureus  fermented on Non-CMO rice

Granularity: 

90% passed 100 mesh Granule or customized

Moisture: 

≤10 %

Heavy Metal(Pb)   : 

≤1 ppm

As: 

≤1 ppm

Aflatoxin B1: 

≤5.0 ppb

Citrinin : 

≤50ppb

Yeast: 

≤100 cfu/g

Mold: 

≤100cfu/g

Total Plate: 

≤10000 cfu/g

E.coli: 

≤30 cfu/g

Pathogenic Bacteria: 

Absence

Product features:

●  100% natural fermented from Monascus purpureus

●  Own Non-GMO rice production base

●  Citrinin content is strictly controlled during production by professional QC team.

●  Complete product quality traceability system 

Application fields:

●  Health food

●  Pharmaceutical ingredient

●  Herbal medicine

●  Traditional Chinese Medicine 

Why choose us:

●  Drafter of national standard of red yeast rice products in China.

●  Customized service both before and after sales to ensure trouble free co-operation.

●  Be concentrate, be professional. We only produce red yeast rice series products since founded.

●  Advanced technology based on professional technical team, we have co-operated with Hubei University of Technology and built up Research centre of food fermentation engineering technology of Hubei province.

Certifications:

●  ISO9001

●  HACCP

●  ECOCERT ORGANIC

●  KOSHER

●  HALAL

●  NON-GMO



http://www.naturalredyeastrice.com/

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